Natural Herbal Incense
Create natural incense from herbs and resins. Learn traditional ingredients, simple blending, and safe burning methods. Natural incense, accessible DIY approach, budget-friendly, sustainable.
What Is Natural Herbal Incense?
Natural herbal incense is the practice of gently heating dried plant materials to release their aromatic compounds into the air. Think of it like this: when you crush a lavender bud between your fingers, you smell its scent. When you gently warm that lavender, the scent becomes stronger and fills the room.
What We’re NOT Doing:
- Creating smoke by burning herbs directly (that produces harmful compounds)
- Using synthetic “herbal incense” products (those are dangerous and illegal)
- Making stick or cone incense (that requires specialised equipment)
What We ARE Doing:
- Using gentle, indirect heat to warm dried herbs
- Releasing natural plant fragrances safely
- Creating a clean, chemical-free way to scent your home
Why This Matters: Traditional smoke-based incense involves combustion, which breaks down plant compounds and can create irritating or potentially harmful smoke. Gentle heat simply warms the aromatic oils until they evaporate into the air—pure plant scent, nothing else.
Why Make Your Own?
Control Over Ingredients: You know exactly what’s in your incense. No synthetic fragrances, mystery chemicals, or “fragrance oils” that can trigger allergies or headaches.
Budget-Friendly: A small jar of commercial incense can cost $15-25. You can create your own blends for $2-5 using herbs you grow or buy in bulk.
Customisation: Create scents that are perfect for YOU—calming blends for evening, energising blends for morning, or festive blends for special occasions.
Connection to Plants: There’s something deeply satisfying about growing lavender, drying it, and then filling your home with its scent. It connects you to the entire process.
Safer for Sensitive People: If you have asthma, allergies, or respiratory sensitivities, gentle heat methods are much kinder than smoke.
NZ Pricing Examples:
- Dried lavender (bulk): $8-12 per 100g
- Dried rosemary (bulk or homegrown): Free to $6 per 100g
- Frankincense resin: $10-18 per 50g
- One blend typically costs: $2-4 to make enough for 10-20 uses
The Gentle Heat Method (Safest & Easiest)
This is the method I recommend everyone start with. It’s safe, simple, and gives you complete control.
What You Need
1. Heat Source – Electric Wax/Oil Warmer
- What It Is: A small electric device with a dish on top that gently warms
- Where to Buy: The Warehouse, Farmers, online ($15-30)
- Why It’s Best: Precise temperature control, no open flame, safest option
2. Your Dried Herbs Start with these easy, safe options:
- Relaxing: Lavender buds, chamomile flowers, rose petals
- Uplifting: Rosemary, lemon balm, mint, dried citrus peel
- Warming: Cinnamon chips, clove buds, thyme, pine needles
3. Basic Equipment
- Small bowl for mixing
- Spoon or fork
- Jar with lid for storing blends
- Optional: Coffee grinder (dedicated to herbs only)
The Simple Process
Step 1: Prepare Your Herbs
All herbs MUST be completely dry—crispy and brittle. Moisture will cause problems.
- If Using Whole Herbs: Crush them gently with your hands or a mortar and pestle. You want small pieces, not dust.
- If Using Resins (like frankincense): These need to be ground into powder. Put them in the freezer for 2 hours to make them brittle, then grind in a coffee grinder.
Why This Matters: Crushing increases the surface area, which means more aromatic oils can be released when you heat them.
Step 2: Create Your Blend
Start simple with just 2-3 herbs. Here’s an easy first blend:
“Calm Evening” Blend:
- 2 tablespoons dried lavender buds
- 1 tablespoon dried chamomile flowers
- 1 tablespoon dried lemon peel (crushed)
Mix together in your bowl. Store in a jar with a tight lid.
How Long It Lasts: A properly stored blend stays fragrant for 3-6 months.
Step 3: Use Your Warmer
- Plug in your electric warmer and turn it on. Let it warm for 2-3 minutes.
- Add a small pinch (about 1/2 to 1 teaspoon) of your herb blend to the top dish.
- Important: Start small! You can always add more.
- Enjoy the scent: Within 5-10 minutes, you’ll notice a gentle, natural fragrance filling the room. It won’t be as strong as synthetic air fresheners, but it will be pure and pleasant.
- Duration: The scent will last 30-60 minutes. When it fades, turn off the warmer, let it cool, and compost the used herbs.
Optional Enhancement: Add a tiny amount of water to the dish (just enough to dampen the herbs). This creates gentle steam, which helps carry the scent. This is particularly nice with floral blends.
Why This Method Works
The Science: Plant aromatics are volatile organic compounds (VOCs)—molecules that easily turn into gas when warmed. Electric warmers typically operate at 50-80°C, which is perfect for releasing these compounds without breaking them down.
Temperature Matters:
- Below 50°C: Scent release is too slow
- 50-100°C: Perfect range—gentle volatilisation
- Above 200°C: Compounds break down, creating unpleasant or harmful byproducts
Your electric warmer keeps things in that sweet spot automatically.
The Traditional Charcoal Method (Advanced)
Important Note: This method is more advanced and carries more risk. I recommend starting with the gentle heat method first. Only try this once you’re comfortable with incense basics.
What You Need
1. Self-Lighting Charcoal Disks
- What They Are: Small round disks of compressed charcoal with saltpeter to help them light
- Where to Buy: Some herb shops, religious supply stores, online ($8-15 for 10 disks)
- Important: These get VERY hot (500°C+) and stay hot for 45+ minutes
2. Heat-Proof Censer (Burner)
- Options: Metal, ceramic, or stone bowl
- Never Use: Wood, plastic, or anything flammable
- Add: 2-3cm of sand or ash in the bottom (insulation)
3. Your Incense Blend For charcoal use, you need a special blend:
- Base powder (60%): Ground dried rosemary or thyme (this helps it burn evenly)
- Scent materials (30%): Your chosen herbs
- Resins (10%): Frankincense or benzoin (adds depth and helps it smolder)
The Process
Preparation:
- Create base powder: Thoroughly dry rosemary stems and leaves. Grind in a coffee grinder until you have a fluffy powder.
- Prepare scents: Grind or crush your chosen herbs.
- Prepare resins: Freeze for 2 hours, then grind.
- Mix everything thoroughly in a bowl.
Burning:
- Open a window first. Ventilation is mandatory.
- Fill your censer with 2-3cm of sand.
- Light the charcoal: Hold with tongs, apply flame to edge. It will spark and ember. Place on sand immediately.
- Wait 5-10 minutes until charcoal is fully lit and covered in grey ash.
- Add a small pinch (1/4 teaspoon) of your blend to the centre of the charcoal.
- Never leave unattended. The charcoal stays hot for over an hour.
Why This Is Advanced: The charcoal burns extremely hot. If you add too much incense, it can flame up. Too little, and the charcoal goes out. It takes practice to get right.
Best Herbs for Incense
Safe, Easy, Beginner-Friendly Herbs
Lavender (Lavandula)

- Scent: Floral, calming, clean
- Effect: Relaxing, promotes calm
- Best For: Evening blends, bedrooms
- NZ Price: $8-12 per 100g dried, or grow your own
- Why It’s Great: Universally loved, nearly impossible to mess up
Rosemary (Rosmarinus officinalis)

- Scent: Fresh, herbaceous, slightly pine-like
- Effect: Clarifying, focusing
- Best For: Daytime blends, study spaces
- NZ Price: Homegrown (free) or $5-8 per 100g
- Dual Use: Also works as your base powder for charcoal method
Chamomile (Matricaria chamomilla)

- Scent: Apple-like, sweet, gentle
- Effect: Deeply calming
- Best For: Evening, children’s rooms (gentle scent)
- NZ Price: $10-15 per 100g
- Why It’s Great: Very gentle, works beautifully with lavender
Mint (Mentha – Peppermint or Spearmint)

- Scent: Fresh, cooling, invigorating
- Effect: Alerting, refreshing
- Best For: Morning blends, kitchens
- NZ Price: Homegrown (free) or $6-10 per 100g
- Caution: A little goes a long way—very strong scent
Lemon Balm (Melissa officinalis)

- Scent: Lemony, bright, uplifting
- Effect: Mood-lifting, gentle
- Best For: All-purpose, pairs with everything
- NZ Price: Homegrown (easy to grow) or $8-12 per 100g
- Why It’s Great: Gives citrus scent without needing actual citrus
Cinnamon (Cinnamomum verum)

- Scent: Sweet, spicy, warming
- Effect: Comforting, creates cosy atmosphere
- Best For: Winter blends, festive occasions
- NZ Price: Cinnamon chips/ground at supermarkets $4-6 per jar
- Use: Small amounts—it’s very potent
Dried Citrus Peel (Orange, Lemon, Grapefruit)

- Scent: Bright, fresh, clean
- Effect: Uplifting, energising
- Best For: Morning blends, kitchens, bathrooms
- NZ Price: FREE (save peels from fruit you eat, dry them)
- How to Prepare: Cut peels into strips, dry completely (1-2 weeks), crush before use
Pine Needles (Pinus radiata in NZ)

- Scent: Fresh, forest-like, clean
- Effect: Clearing, invigorating
- Best For: Winter blends, masculine scents
- NZ Price: FREE (collect from fallen branches)
- Why It’s Great: Abundant in NZ, creates beautiful “forest” scent
Rose Petals (Rosa)

- Scent: Floral, romantic, sweet
- Effect: Calming, uplifting
- Best For: Floral blends, romantic occasions
- NZ Price: Save and dry petals from your garden (free) or $10-15 per 100g
- How to Use: Dry thoroughly, crush lightly before adding to blends
Resins (Optional but Wonderful)
Resins add depth, warmth, and help your incense last longer.
Frankincense (Boswellia)

More:
View public domain image source here
- Scent: Citrusy-pine, resinous, classic incense smell
- Effect: Grounding, meditative
- NZ Price: $10-18 per 50g (online or specialty shops)
- How to Use: Freeze 2 hours, grind to powder, add 10-20% to blends
- Why It’s Worth It: Transforms simple herb blends into something special
Benzoin (Styrax benzoin)
![Benzoin (Styrax spp.) flowers and lev]aves](https://i0.wp.com/thepublicherbarium.org/wp-content/uploads/2026/01/styrax_obassia_flowers-e1767849092562.jpg?resize=1875%2C1055&ssl=1)
- Scent: Vanilla-like, sweet, balsamic
- Effect: Comforting, warming
- NZ Price: $8-15 per 50g
- How to Use: Same as frankincense—freeze and grind
- Pairs With: Lavender, rose, cinnamon
Creating Your First Blends
Beginner Blend #1: “Calm Evening”
Purpose: Relaxing, perfect for unwinding after work
What You Need:
- 3 tablespoons dried lavender buds
- 2 tablespoons dried chamomile flowers
- 1 tablespoon dried lemon balm
Mix together and use 1/2-1 teaspoon per session on your warmer.
Why This Works: Lavender and chamomile are both known for their calming properties. Lemon balm adds a gentle lift, preventing the blend from becoming too “heavy.”
Beginner Blend #2: “Fresh Morning”
Purpose: Energising, clarifying, perfect for starting the day
What You Need:
- 2 tablespoons dried rosemary
- 2 tablespoons dried mint (peppermint or spearmint)
- 2 tablespoons dried lemon peel
Mix together and use 1/2 teaspoon per session.
Why This Works: Rosemary and mint are both stimulating and focusing. The citrus adds brightness and freshness.
Beginner Blend #3: “Cosy Winter”
Purpose: Warming, festive, comforting
What You Need:
- 2 tablespoons dried orange peel
- 1 tablespoon cinnamon chips (or 1 teaspoon ground cinnamon)
- 1 tablespoon whole cloves (crushed)
- 2 tablespoons dried rosemary
Mix together and use 1/2 teaspoon per session.
Why This Works: The spices create warmth, the citrus adds brightness, and the rosemary provides an herbal balance.
Advanced Blend #4: “Forest Meditation” (with resin)
Purpose: Grounding, meditative, complex
What You Need:
- 3 tablespoons dried pine needles (crushed)
- 2 tablespoons dried rosemary
- 1 tablespoon frankincense resin (frozen and ground)
- 1 tablespoon dried juniper berries (crushed) – optional
Mix together and use 1/2-1 teaspoon per session.
Why This Works: The pine and frankincense create a classic “incense” smell, while the rosemary adds complexity. This is perfect for meditation or quiet reading.
NZ-Specific Plants for Incense
Important Cultural Note
Some native New Zealand plants are taonga (treasured) in rongoā Māori and have deep cultural significance. Before using native plants:
- Understand their cultural context
- Only harvest if you have permission and understanding
- Give thanks and take only what you need
- Consider whether it’s appropriate for your use
Native & Naturalised Plants
Kawakawa (Piper excelsum)

- Cultural Significance: VERY significant taonga in rongoā Māori
- Scent: Peppery, earthy, warm with slight bitterness
- Use in Incense: Small amounts of dried leaves add earthy depth to masculine blends
- Respectful Use: Only if you understand its significance, have permission, and use with respect
- How to Use: Dry completely, crush finely, use sparingly (5-10% of blend maximum)
Mānuka (Leptospermum scoparium)

- Scent: Honey-like, medicinal, slightly sweet
- Parts to Use: Dried flowers (spring harvest), small wood chips
- Best In: Warm, sweet blends
- How to Get: Flowers can be foraged (with permission) in spring, or buy from specialty suppliers
- Pairs With: Vanilla, citrus, cinnamon
Kānuka (Kunzea ericoides)

- Scent: Similar to mānuka but softer, sweeter
- Parts to Use: Dried flowers, small branch tips
- Best In: Gentle, sweet blends
- Often Confused With: Mānuka—kānuka has softer leaves and often flowers later
Pine (Pinus radiata – Naturalised)

- Scent: Fresh, forest-like, clean
- Parts to Use: Needles (fresh or dried)
- Availability: FREE and abundant—collect from fallen branches
- Best In: Winter blends, forest-themed blends, masculine scents
- How to Prepare: Dry needles completely, crush or chop finely
- Why It’s Great: Creates that beautiful “walking in the forest” scent
Eucalyptus (Various species – Naturalised)

- Scent: Medicinal, fresh, camphoraceous
- Parts to Use: Leaves
- Availability: Common in older gardens and public spaces
- Best In: Clearing blends, cold/flu season blends
- Caution: Very strong—use small amounts (10-15% of blend)
- Pairs With: Lemon, rosemary, pine
Troubleshooting
Problem: I can’t smell anything when I use my warmer
Possible Causes:
- Not enough plant material
- Herbs are old and have lost their scent
- Warmer isn’t hot enough
- Your nose has adapted (scent fatigue)
Solutions:
- Use more herbs (try 1 teaspoon instead of 1/2 teaspoon)
- Use fresh, recently dried herbs
- Check that your warmer is actually heating (touch the dish—it should be warm but not hot enough to burn)
- Leave the room for 5 minutes, then come back—you’ll notice the scent when you re-enter
Problem: The scent is overwhelming/giving me a headache
Possible Causes:
- Too much material used
- Poor ventilation
- Sensitive to that particular herb
- Warmer too hot
Solutions:
- Use less material (start with just 1/4 teaspoon)
- Open a window—good airflow is important
- Try a different herb or blend
- If using charcoal method, this is common—switch to electric warmer
Problem: My herbs won’t stay lit on the charcoal/keep going out
Possible Causes:
- Herbs aren’t dry enough
- Not enough base powder in your blend
- Charcoal wasn’t fully lit before adding herbs
- Adding too much at once
Solutions:
- Ensure all herbs are crispy-dry
- For charcoal method, use 60% base powder (ground rosemary/thyme)
- Wait until charcoal is completely ash-covered and glowing
- Add tiny pinches (1/4 teaspoon maximum)
Problem: My herbs caught fire instead of smoldering
Possible Causes:
- Too much herbal material, not enough resin
- Charcoal too hot
- Using very dry, powdery herbs without base
Solutions:
- Add more resin (frankincense/benzoin) to your blend—10-20%
- Let charcoal cool slightly before adding herbs
- Ensure you’re using base powder (ground rosemary) in your mix
- Add smaller amounts
Problem: My blend smells different when heated than when I smell it in the jar
Explanation: This is normal! Different aromatic compounds volatilise at different temperatures, so the scent changes when heated.
What to Do: This is actually part of the art of incense-making. Experiment with different blends to see how they change when heated. Take notes on what works.
Critical Safety Guidelines
NEVER Do These Things
- These are for scenting only, NOT for consumption or smoking.
- Electric warmers and especially charcoal disks must be monitored constantly.
- These can release toxic fumes when heated. Only use real dried plant materials.
- If you didn’t buy it as a culinary or medicinal herb, don’t use it for incense.
- Always have some ventilation—a window cracked open is perfect.
Always Do These Things
- Keep a window slightly open or ensure good airflow. Even gentle heat releases compounds into the air that need to disperse.
- Electric warmers are best. If using charcoal, understand the risks.
- Stick to common culinary and medicinal herbs until you’re very experienced.
- Warmers get hot, charcoal is extremely hot, and the materials aren’t for consumption.
- Start with less than you think you need. You can always add more.
- Airtight containers, away from light and heat, to preserve scent.
Specific Safety Concerns
Pregnancy & Nursing:
Avoid using large amounts of strongly scented herbs, especially:
- Rosemary (in high concentrations)
- Sage
- Pennyroyal (never use)
Gentle amounts of lavender, chamomile, and rose are generally fine.
Young Children:
- Keep scents very gentle
- Never use incense in baby’s room
- Ensure excellent ventilation
- Watch for any reactions
Asthma & Respiratory Issues:
- Start with the gentlest electric warmer method
- Use very small amounts
- Ensure excellent ventilation
- Stop immediately if you notice any breathing difficulty
- Avoid mint and eucalyptus in large amounts
Pets:
- Cats are particularly sensitive to many aromatic compounds
- Dogs are more tolerant but still keep scents gentle
- Never use in rooms with birds (very sensitive respiratory systems)
- If your pet seems bothered (leaving the room, sneezing), stop immediately
Allergies:
- Test new herbs in very small amounts
- If you notice headache, itching, or irritation, stop using that herb
- Keep a window open to prevent buildup of aromatic compounds
Herbs to Avoid or Use with Extreme Caution
Never Use:
- Pennyroyal – Contains pulegone, which is hepatotoxic (liver toxic)
- Wormwood – Contains high levels of thujone (neurotoxic)
- Oleander – Extremely toxic
- Foxglove – Cardiac toxin
- Any plant you can’t positively identify
Use Very Sparingly:
- Sage (Salvia officinalis) – Contains thujone, use small amounts only
- Eucalyptus – Very strong, can be overwhelming or irritating
- Camphor – Intense, can cause respiratory irritation
Getting Started: Your Action Plan
Week 1: Gather Materials
- Buy or harvest 3-4 basic herbs (lavender, rosemary, citrus peel)
- Get an electric warmer ($15-30)
- Ensure herbs are completely dry
Week 2: Make Your First Blend
- Start with “Calm Evening” blend (simplest)
- Try it on your warmer
- Notice how the scent develops and fades
- Take notes on what you like
Week 3: Experiment
- Try the “Fresh Morning” blend
- Notice how different herbs change the atmosphere
- Adjust proportions to your taste
Week 4: Create Your Own
- Based on what you’ve learned, create a custom blend
- Start with 2-3 herbs you love
- Test, adjust, and refine
Ongoing:
- Dry citrus peels whenever you eat citrus (free scent material!)
- Consider growing lavender and rosemary for unlimited supply
- Experiment with resins once you’re comfortable with basic blends
Start simple. Trust your nose. And remember: the goal isn’t to create an overwhelming artificial fragrance—it’s to fill your space with the gentle, natural scent of plants. It should be subtle, pleasant, and make you feel good.
Final Thoughts
Creating natural herbal incense is one of the most accessible and rewarding ways to bring plant magic into your home. You don’t need expensive equipment, rare ingredients, or expert knowledge. You just need some dried herbs, a gentle heat source, and a willingness to experiment.
Start simple. Trust your nose. And remember: the goal isn’t to create an overwhelming artificial fragrance—it’s to fill your space with the gentle, natural scent of plants. It should be subtle, pleasant, and make you feel good.
The scents you create will be softer than commercial products, but they’ll be pure, natural, and uniquely yours. That’s the whole point.
Sources & References
- Tisserand, R., & Young, R. (2014). Essential Oil Safety (2nd ed.). Churchill Livingstone. (Safety data for aromatic compounds)
- Lawless, J. (2013). The Encyclopedia of Essential Oils (2nd ed.). Conari Press. (Understanding plant aromatics)
- Green, J. (2007). The Herbal Medicine-Maker’s Handbook: A Home Manual. Crossing Press. (Traditional herbal preparation methods)
- Riley, M. (1994). Māori Healing and Herbal. Viking Sevenseas NZ. (Rongoā Māori traditional knowledge)
- Gladstar, R. (2012). Rosemary Gladstar’s Medicinal Herbs: A Beginner’s Guide. Storey Publishing. (Safe herb use)
- Grieve, M. (1931). A Modern Herbal. Dover Publications. (Historical uses of aromatic plants)
- New Zealand Plant Conservation Network. (2024). Native Plant Database. https://www.nzpcn.org.nz
- Riley, M. (1994). Māori Healing and Herbal. Viking Sevenseas NZ. (Rongoā Māori traditional knowledge)
- Crowe, A. (2004). Which Native Tree? Penguin Books NZ. (NZ native plant identification)
- Royal New Zealand College of General Practitioners. (2022). Rongoā Māori Practice Guidelines. (Cultural considerations for using taonga plants)
- Keville, K., & Green, M. (2009). Aromatherapy: A Complete Guide to the Healing Art (2nd ed.). Crossing Press. (Aromatic blending principles)
Rongoā Māori Disclaimer: This guide does not represent rongoā Māori preparation methods or traditional Māori medicine-making. Rongoā Māori is a complete healing system with its own protocols, karakia (prayers), and cultural practices that cannot be separated from te ao Māori (the Māori worldview). For rongoā Māori knowledge and treatment, please consult qualified rongoā practitioners through Te Paepae Motuhake or other appropriate Māori health services.
Medical Disclaimer: This guide is for educational purposes only and is not medical advice. The incense methods described are for ambient scenting only, not for therapeutic treatment of health conditions. Always ensure proper plant identification before use. Never use incense in sealed rooms—ventilation is mandatory. If you are pregnant, nursing, have asthma, allergies, or respiratory conditions, consult with a healthcare provider before using incense. When using plants with cultural significance (particularly taonga plants in rongoā Māori), approach with respect and appropriate permissions. Keep all incense materials and heat sources away from children and pets. Never leave heat sources unattended. The author and publisher assume no liability for adverse reactions, injuries, or losses resulting from the use of information in this guide. The information presented represents current scientific understanding, which continues to evolve.
Note on Pricing: All prices mentioned in this guide are approximate and based on New Zealand suppliers as of December 2025. Prices vary by supplier, season, and market conditions. We recommend checking current prices with your local suppliers.

