Mullein (Verbascum thapsus) leaves

Matching Herbs with Extraction Methods: Guide for Oil Infusions

Different herbs release different compounds into oil. Understanding which herbs work best with oil infusion (vs. water/alcohol) helps you create effective remedies. Oil extracts fat-soluble compounds: resins, essential oils, carotenoids, vitamins E/A.


Not all herbs infuse the same way. The method you choose—solar (sun), heat, or cold infusion—dramatically affects the potency, quality, and
therapeutic value of your final oil. Choose wrong, and you might destroy delicate volatile oils, under-extract tough roots, or end up with weak medicine.

This guide teaches you how to match each herb with its ideal extraction method based on the plant part used, the compounds you want to extract,
and the chemistry of the plant material. You’ll learn the principles behind method selection, get specific recommendations for 60+ herbs, and understand how to make decisions for herbs not listed.

By the end, you’ll confidently choose the right method every time, creating potent, effective herbal oils.


Method 1: Solar Infusion (Warm Passive Extraction)

What it is: Herbs and oil in a jar placed in direct sunlight for 2-4 weeks.

Temperature range: 25-40°C (depending on ambient temperature and sun intensity)

How it works:

Best for:

Advantages:

Disadvantages:

Method 2: Heat Infusion (Active Extraction)

What it is: Gentle, controlled heat applied to herbs and oil for 2-8 hours.

Temperature range: 50-70°C (warm but not hot)

Methods of applying heat:

How it works:

Best for:

Advantages:

Disadvantages:

Method 3: Cold Infusion (Slow, Cool Extraction)

What it is: Herbs and oil stored in a cool, dark location (not in sun) for 4-8 weeks.

Temperature range: 15-20°C (room temperature or slightly below)

How it works:

Best for:

Advantages:

Disadvantages:


Use this simple flowchart in your mind:

Step 1: What plant part are you using?

Step 2: What compounds are you targeting?

Step 3: What’s your timeline?

Step 4: What’s your climate/season?


Flowers

Calendula (Calendula officinalis)

Calendula (Calendula officinalis) flower
Calendula (Calendula officinalis)

Chamomile (Matricaria chamomilla)

chamomile flowers in full bloom
Chamomile (Matricaria recutita)

Elderflower (Sambucus nigra)

Elderflower (Sambucus nigra)
Elder (Sambucus nigra)

Lavender (Lavandula angustifolia)

Lavender (Lavandula angustifolia) flower stalk and some leaves
Lavender (Lavandula angustifolia)

Rose (Rosa spp.)

Rose (Rosa spp.) flowers and leaves
Rose (Rosa spp.)

St. John’s Wort (Hypericum perforatum)

St. John’s Wort (Hypericum perforatum) leaves and flowers
St. John’s Wort (Hypericum perforatum)

Aromatic Leaves (High in Volatile Oils)

Basil (Ocimum basilicum)

Basil (Ocimum basilicum) leaves
Basil (Ocimum basilicum)

Bee Balm (Monarda spp.)

Monarda* spp. leaves
Bee Balm (Monarda spp.)

Lemon Balm (Melissa officinalis)

Lemon Balm (Melissa officinalis) leaves
Lemon Balm (Melissa officinalis)

Mint (Mentha spp.)

Peppermint (Mentha × piperita) leaves
Peppermint (Mentha × piperita)

Oregano (Origanum vulgare)

Oregano (Origanum vulgare) leaves
Oregano (Origanum vulgare)

Rosemary (Rosmarinus officinalis)

Rosemary (Rosmarinus officinalis) in flower
Rosemary (Rosmarinus officinalis)

Sage (Salvia officinalis)

Sage (Salvia officinalis) leaves
Sage (Salvia officinalis)

Thyme (Thymus vulgaris)

Thyme (Thymus vulgaris) leaves and stems
Thyme (Thymus vulgaris)

Roots and Rhizomes

Burdock Root (Arctium lappa)

Burdock (Arctium lappa) leaves and flowering heads
Burdock (Arctium lappa)

Dandelion Root (Taraxacum officinale)

leaves and flower fo dandelion (Taraxacum officinale)
dandelion (Taraxacum officinale)

Ginger (Zingiber officinale)

Ginger (Zingiber officinale) root
Ginger (Zingiber officinale)

Turmeric (Curcuma longa)

Turmeric (Curcuma longa) one has been cut open to show inside
Turmeric (Curcuma longa)

Valerian Root (Valeriana officinalis)

botanical drawing of Valerian (Valeriana officinalis)
Valerian (Valeriana officinalis)

Barks

Cinnamon (Cinnamomum spp.)

Cinnamon (Cinnamomum spp.) dried bark and powdered dried bark
Cinnamon (Cinnamomum spp.)

Willow Bark (Salix spp.)

botanical drawing of Willow (Salix alba)
Willow (Salix alba)

Seeds

Black Pepper (Piper nigrum)

close up of whole Black pepper (Piper nigrum)
Black pepper (Piper nigrum)

Cardamom (Elettaria cardamomum)

Cardamom (Elettaria cardamomum) pods showing seeds inside
Cardamom (Elettaria cardamomum)

Fennel Seed (Foeniculum vulgare)

Fennel (Foeniculum vulgare) seeds
Fennel (Foeniculum vulgare)

Fenugreek (Trigonella foenum-graecum)

Fenugreek (Trigonella foenum-graecum) seeds
Fenugreek (Trigonella foenum-graecum)

Berries and Fruits

Elderberry (Sambucus nigra)

Elder (Sambucus nigra) berries
Elder (Sambucus nigra)

Rose Hips (Rosa canina)

Rose hips (Rosa rugosa) fruit and leaves
Rose hips (Rosa rugosa)

Tough Leaves

Bay Laurel (Laurus nobilis)

Bay (Laurus nobilis) leafg
Bay (Laurus nobilis)

Comfrey (Symphytum officinale)

Comfrey (Symphytum officinale) leaves
Comfrey (Symphytum officinale)

Kawakawa (Piper excelsum)

Kawakawa (Piper excelsum)

Plantain (Plantago major/lancelota)

broad leaf plantain
Broad Leaf Plantain (Plantago major)
botanical cropped image of Plantago lanceolata (narrow leaf plantain)
Narrow leaf plantain (Plantago lanceolata)

Resins and Gums

Frankincense (Boswellia spp.)

Frankincense (Boswellia spp.) resin
Frankincense (Boswellia spp.)

More:

View public domain image source here

Myrrh (Commiphora spp.)

Myrrh (Commiphora spp.) resin
Myrrh (Commiphora spp.)

Pine Resin (Pinus spp.)

Pine (Pinus radiata) showing needles and cones
Pine (Pinus radiata)

Native New Zealand Plants

Horopito (Pseudowintera colorata)

leaves of horopito (pseudowintera colorata)
Horopito (Pseudowintera colorata)

Kānuka (Kunzea ericoides)

Kānuka (Kunzea sinclairii) leaves and flowers
Kānuka (Kunzea sinclairii)

Mānuka (Leptospermum scoparium)

Mānuka (Leptospermum scoparium)

Special Methods and Exceptions

The Fresh Plantain Method (Wilted Infusion)

What it is: A special technique for fresh plantain that falls between fresh and dried.

Process:

Harvest fresh plantain leaves

Wilt for 12-24 hours in single layer on towel (reduces water content to ~50%)

Chop wilted leaves

Pack into jar, cover with oil

Add 10-15% volume of 95% alcohol or vodka (helps extract and prevent spoilage from remaining moisture)

Solar infusion 3-4 weeks, shaking daily

Why this works: Fresh plantain is traditionally superior to dried,
but too much water causes spoilage. Wilting reduces water while preserving compounds that degrade during full drying. Alcohol addition helps extract and prevents botulism risk.

Result: Potent first-aid oil for insect bites, stings, minor wounds.

Double Infusion for Maximum Potency

What it is: Infusing oil twice with fresh plant material.

Process:

Why: Doubles concentration of compounds; creates exceptionally potent oil.

Best for: Calendula (double solar for super-potent skin healing oil), St. John’s Wort (double solar for maximum hypericin).

The “Quick Cool” Method (Gentle Heat, Rapid Cooling)

What it is: Brief heat followed by immediate cooling to extract from tough material without degrading volatile oils.

Process:

Why: Intermittent heating breaks down tough cell walls while cooling periods preserve volatile compounds.

Best for: Tough aromatic herbs (dried rosemary, dried oregano, bay leaves).


Problem: Oil smells weak after solar infusion

Possible causes:

Solutions:

Problem: Oil lost all aroma after heat infusion

Problem: Oil lost all aroma after heat infusion

Cause: Overheating destroyed volatile oils

Solutions:

Problem: Unsure which method for an herb not on this list

Decision process:


You asked specifically about cold infusion not using sun, so let’s explore this method thoroughly.

Setting Up Cold Infusion

Location:

Ideal temperature: 15-20°C (cool room temperature)

Container: Dark glass preferred (amber or cobalt), but since it’s in dark location, clear glass acceptable

Duration: 4-8 weeks minimum (longer okay, even 3-4 months)

Agitation: Shake gently every 2-3 days (less critical than solar infusion since no settling from temperature changes)

Best Candidates for Cold Infusion

Absolute best:

Also excellent:

Cold Infusion Process

  1. Prepare herbs: Ensure completely dry (critical—no moisture)
  2. Fill jar: 1/3 to 1/2 full with herbs
  3. Add oil: Cover completely, 2-5cm above herbs
  4. Label: Herb, date, method
  5. Store: Cool, dark location (cupboard, cellar, box)
  6. Shake: Every 2-3 days gently
  7. Wait: Minimum 4 weeks, optimal 6-8 weeks
  8. Check: After 4 weeks, smell/observe—if extracting well (colour, aroma), continue; if not, may need more time or wasn’t suitable herb
  9. Strain: Press through cheesecloth when ready
  10. Bottle: Dark glass, label, store

Cold Infusion + Solar: Hybrid Method

What it is: Start with 2-4 weeks cold infusion, finish with 1-2 weeks solar infusion.

Why: Initial cold period extracts delicate compounds without any
heat stress, solar finish enhances extraction of slightly less delicate compounds and develops colour (good for calendula).

Process: Begin cold, then move to sunny windowsill for final 1-2 weeks.


Plant PartPrimary MethodSecondary MethodAvoid
Delicate flowersSolar/ColdHeat
Aromatic leavesSolarColdHigh heat
Tough leavesHeatSolar
RootsHeatCold only
BarkHeatSolar/Cold
SeedsHeatSolar (if crushed)
BerriesHeat
ResinsHeatSolar/Cold
Fresh herbsSolar/ColdWilted methodHeat (unless wilted)

Summer (Dec-Feb in NZ):

Autumn (Mar-May):

Winter (Jun-Aug):

Spring (Sep-Nov):


For beginners: Start with solar infusion and one herb that’s very forgiving (calendula flowers). Master that, then expand.

For year-round practice: Learn both solar (summer) and heat (winter) methods. Cold infusion is optional specialty technique.

For maximum medicine: Match method to plant material using this
guide. Don’t force square pegs into round holes—tough roots won’t extract well in solar, delicate flowers suffer with heat.

For experimentation: Try the same herb with different methods, compare results. You’ll develop intuition for what works.


Green, J. (2000). The Herbal Medicine-Maker’s Handbook: A Home Manual. Crossing Press.

Gladstar, R. (2012). Rosemary Gladstar’s Medicinal Herbs: A Beginner’s Guide. Storey Publishing.

Romm, A. (2010). Naturally Healthy Babies and Children. Celestial Arts.


Bone, K., & Mills, S. (2013). Principles and practice of phytotherapy: Modern herbal medicine (2nd ed.). Churchill Livingstone.

Chevallier, A. (2016). Encyclopedia of herbal medicine (3rd ed.). Dorling Kindersley.

Gladstar, R. (2012). Rosemary Gladstar’s Medicinal Herbs: A Beginner’s Guide. Storey Publishing.

Green, J. (2000). The Herbal Medicine-Maker’s Handbook: A Home Manual. Crossing Press.

Grieve, M. (1931). A modern herbal. Dover Publications.

Hoffmann, D. (2003). Medical Herbalism: The Science and Practice of Herbal Medicine. Healing Arts Press.


Disclaimer: Does not represent rongoā Māori methods. For rongoā knowledge, consult Te Paepae Motuhake.

Medical Disclaimer: This guide is for educational purposes only. Always positively identify plant materials before use. Proper preparation and storage are essential to prevent contamination. Some herbs have contraindications or require specific handling. This information does not constitute medical advice.

Note on Pricing: All prices mentioned in this guide are approximate and based on New Zealand suppliers as of December 2025. Prices vary by supplier, season, and market conditions. We recommend checking current prices with your local suppliers.